Gary Moug | Packaging Scotland

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Saica expands Nature Kraft range of basis weights

16 July 2020

Meat producer switches to recyclable plastic pack solution

15 July 2020

Bulk product detection solution helps reassure food manufacturers

15 July 2020

Avery Dennison expands sustainable packaging options

15 July 2020

Dantex strengthens senior sales team

15 July 2020

Finding flat flakes in foods

14 July 2020

Ishida Europe launches new ‘user-friendly’ website

14 July 2020

‘Unboxing’ survey set to provide valuable feedback on packaging aspirations

13 July 2020

New guidelines launched to help flexible packaging sector meet environmental goals

10 July 2020

Coding and marking technology provides boost for supply chains

10 July 2020

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From traditional booming industries like whisky and food to the burgeoning craft spirits sector, Scotland has always been a strong and diverse market in its own right. As such, it cannot be treated simply as a region. A growing number of businesses are attempting to expand their presence north of the border and increase market share and visibility. As the only packaging magazine published in Scotland, Packaging Scotland is uniquely placed to cover the Scottish market and the many people and businesses operating within it.

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