Craig Quirie | Packaging Scotland

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Princes to package tuna in fully recyclable packs

26 May 2021

Scottish firm raises £2m to boost seaweed packaging innovation

21 May 2021

British Plastics Federation elects new president

21 May 2021

‘Forever chemicals’ found in some UK fast food packaging

21 May 2021

Kellogg’s to reduce cereal box size in sustainability drive

20 May 2021

20 firms behind half of world’s single-use plastic waste – report

18 May 2021

Dimaco to highlight range of label identification systems at Foodex 2021

14 May 2021

Heinz-Glas invests in new glass melting furnace

14 May 2021

Study finds pandemic causing consumers to avoid unpackaged produce

14 May 2021

Edrington unveils redesign of Naked Malt packaging

14 May 2021

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From traditional booming industries like whisky and food to the burgeoning craft spirits sector, Scotland has always been a strong and diverse market in its own right. As such, it cannot be treated simply as a region. A growing number of businesses are attempting to expand their presence north of the border and increase market share and visibility. As the only packaging magazine published in Scotland, Packaging Scotland is uniquely placed to cover the Scottish market and the many people and businesses operating within it.

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