Craig Quirie | Packaging Scotland

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Unilever to challenge ‘narrow’ beauty ideals through packaging change

16 March 2021

‘Revolutionary’ Heineken bottle could lead to ‘radical’ change in glass manufacturing

16 March 2021

Report warns that disposable face masks could become next ‘plastic problem’

16 March 2021

Mondelēz International removes plastic windows from Easter egg packaging

15 March 2021

New Tesco recycling network to create packs from returned soft packaging

11 March 2021

Fish ‘N’ Chips packs get sporty makeover

11 March 2021

Building materials firm to package cement in fully recyclable hybrid bags

11 March 2021

The Magical Mushroom Company announces large-scale production of its plastic-free packaging

11 March 2021

SIG becomes member of AIM-Progress

11 March 2021

Brupac unveils new recyclable in-cup drinks packaging solution

10 March 2021

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From traditional booming industries like whisky and food to the burgeoning craft spirits sector, Scotland has always been a strong and diverse market in its own right. As such, it cannot be treated simply as a region. A growing number of businesses are attempting to expand their presence north of the border and increase market share and visibility. As the only packaging magazine published in Scotland, Packaging Scotland is uniquely placed to cover the Scottish market and the many people and businesses operating within it.

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