Antiquary bottle

Tomatin announces return of The Antiquary in ‘bold’ new packaging

SCOTTISH distiller Tomatin has revealed three new expressions from The Antiquary, as it relaunches the brand with a 'bold' new look and vision. The latest...

“Striking” citrus jar tipped to shake up sector

ARDAGH has teamed up with a family-owned jam and marmalade company to produce a "striking" new citrus jar. Duerr’s managing director, Mark Duerr, gave Ardagh’s...
Dairy pallet wrapper

Rotating arm pallet wrapper boosts milk bottle stability for dairy farm

A Lancashire dairy farm is said to have secured stability for its pallets of milk bottles following the purchase of a semi-automatic rotating arm...
Image credit: Magnum Scotch Malt Whisky Cream Liqueur

Scottish packaging ‘pioneer’ sweeps up with curling sponsorship deal

SCOTLAND'S curling stars have signed a new sponsorship deal with Scotch whisky cream liqueur brand Magnum, which is described as a 'pioneer' when it...

Waterford Whisky ditches the typical cork closure for a custom glass Vinolok closure

Unashamedly influenced by the world’s greatest winemakers, Waterford Whisky obsessively brings the same intellectual drive, methodology and rigour to barley – the very source of malt whisky’s complex flavour.

National Farmers Union calls for new food labelling system

THE National Farmers Union (NFU) of Scotland has called on the UK and Scottish governments to make changes to food labelling to improve the...
Glass bottles

Leading bodies back calls urging exclusion of glass in Deposit Return Scheme

BRITISH Glass has released an open letter raising its concerns over the potential inclusion of glass in the impending Scottish Deposit Return Scheme (DRS), which will see a refundable 20p deposit imposed on plastic bottles, cans and potentially glass bottles

Crisp clean packaging from Ishida

SCOTTISH crisp manufacturer Mackie’s Crisps has recently installed three Ishida iTPS (Integrated Total Packaging System) at its new factory in Inchcoonans in Errol, Perthshire. Comprising an...

Calls grow for more vegan confectionery

RESEARCH has revealed that 28% of German consumers would like to see more variety of clearly labelled vegetarian and vegan confectionery. This number rises...
12A_0414

UK food industry warms up to robotics

The adoption of robotics over the last 10 years has rapidly increased in sectors where fast and accurate assembly has been a top priority,...