Oatly to produce bespoke packaging for Amazon offering
OATLY has announced plans to produce a fully enclosed bespoke packaging solution for Amazon customers, following an expansion of its direct relationship with the...
New study to determine whether aluminium can replace glass Scotch whisky bottles
STIRLING Distillery has partnered with Heriot-Watt University to find out if aluminium could replace glass bottles for its Scotch whisky.
Working with experts from the...
New report highlights ‘stratospheric’ rise of canned wine sales
A new report has revealed that sales of canned wine have quadrupled in just two years.
Can Makers, the trade body representing drinks can manufacturers...
Cadbury’s core sharing bar range to move to 80% certified recycled plastic packaging
MONDELĒZ International has announced that its Cadbury core sharing bars are to be wrapped in 80% certified recycled plastic packaging.
The move is the result...
Reusable container offers ‘ideal’ refill packaging solution
A 14-litre HDPE reusable container by Berry Global is providing the vessel for a new refill packaging solution from the Refill Coalition.
The pilot for...
CCL opens new wine and spirits label hub in Italy
CCL Industries, a specialist in label, security and packaging solutions, has opened a new production site in Novi Ligure in northern Italy, catering mainly...
Lucozade Energy launches 1.45 litre bottles
NEW 1.45 litre bottles of Lucozade Energy have been released as the brand looks to cater to changing consumer habits amidst the Covid-19 pandemic.
Lucozade...
Marks and Spencer aims to ‘supercharge’ innovation
MARKS and Spencer is to 'supercharge' innovation through the launch of a new hub which it says will address some of the biggest sector-wide...
Asda moves own-brand tea bags to plant-based packaging
ASDA has introduced plant-based packaging to its own-brand tea bags in a move which it said will allow 550 million of products to be...
Recovering high value products helps food factories maximise returns
By Matt Hale, International Sales Manager, HRS Heat Exchangers
When processing any kind of remotely viscous food product it is inevitable that a certain amount...
