Creating a ‘green by default’ agenda for packaging
Naomi Stewart from Packaging Innovations & Empack organiser Easyfairs, explains why the promise of a ‘sustainable future’ creates many questions that can only be...
Paper under pressure: why testing matters more than ever
Cooper Henderson, director, segment strategy – flexible packaging at Industrial Physics, tells Packaging Scotland why testing matters more than ever
GLOBAL demand for paper-based packaging...
The importance of responsible claims on sustainability
By Jane Bevis, executive chair, OPRL LTD
AS we look forward to the delayed COP26 in Glasgow this November, and backwards to the cause of...
Five cobot hygiene considerations for food producers
By Paul Richards, partner sales manager, FANUC UK
THERE are multiple drivers for automating food production lines. Whether helping to plug labour shortages, taking over...
It’s time to trust the (blending) process
James Cropper’s Joanne Storey, R&D programme leader, explains why reclaimed fibre no longer compromises quality of luxury paper packaging
WHILE there is no denying the...
Thin walling delivers the whole package
Thin walling has long been a practice in primary food and medical packaging to save material, showcase brand quality and maintain manufacturing standards. Nigel...
Convenience is king in our effortless economy
By Christopher Morgan, global sales director at Filtrona Tapes
Seamless, frictionless customer journeys are not a fad that's here today and gone tomorrow; they're more...
The plastic packaging financial time-bomb
By Dom de Ville, senior consultant at Sancroft, an international sustainability consultancy, which works with companies to improve their environment, ethical and social impact
Plastic...
Renewable credentials of cartonboard can help protect our planet
By Winfried Muehling, general manager of Pro Carton
At Pro Carton, we are big advocates for initiatives that increase our awareness of the climate crisis....
Reducing costs and protecting food safety with physical contamination detection
By Mike Pipe, head of product inspection UK, Mettler-Toledo Product Inspection
WHEN Chewters Chocolates in Canada made the shift to automate its production and packaging...
