Is £200 a tonne enough to move the dial?
Kathy Illingworth, head of sustainability consulting at Ecoveritas shares some insight into the Plastic Packaging Tax and questions if the price is right to...
Do EU draft regulations fall short of uniform policymaking regarding e-commerce?
By Elena Rotzokou, global EPR researcher at Ecoveritas
Anticipation, excitement, and even confusion came upon the packaging world when the most recent draft proposal on...
Overcoming pack challenges for e-commerce supply chain
With more demand for convenience, fragmentation of the supply chain and increased calls for sustainability, e-commerce packaging materials are having to work harder than...
Can-ification: aluminium’s role in circular packaging
Russell Wiseman, head of global beverage solutions, Domino Printing Sciences, explains why aluminium remains one of the top solutions for sustainable beverage packaging
As beverage...
How coding technology in packaging is enhancing patient safety
By Phillip Allen, technical account manager, MM Packaging Pharma & HC BU
IN today’s fast-paced global pharmaceutical sector, ensuring patient safety and the authenticity of...
Why packaging technologists are becoming a luxury
By Diane Smedley, senior consultant – manufacturing and engineering, HRC Recruitment
IF there was one trend that stood out in 2018 from a packaging recruitment...
Food waste issues – can packaging play a part?
By Mark Shaw, new product development technical manager, Parkside
FOOD waste is attracting significant attention around the globe and with good reason. Food waste is...
Labour crisis: cobots can lend a helping hand
By Stuart Coulton, UK market development manager, Omron Industrial Automation
LABOUR shortages have reached chronic levels in the food and drink industry. Can manufacturers automate...
Why it pays to have a clean machine
Ensuring your checkweigher is fit for purpose is critical to its long-term performance and reliability, explains Philip Grove of Ishida Europe
IN today’s competitive food...
How robots are set to shape the future of food manufacturing
By Paul Carter, sales manager system automation – robotics, FANUC UK
FOR decades, robots have been helping to increase production efficiency, improve quality and consistency,...




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