Outsourcing will continue to deliver in 2023
Emma Verkaik, membership & marketing director of the BCMPA, the Association for Contract Manufacturing, Packing, Fulfilment & Logistics, reflects on the growing role that...
How e-commerce stores can cut back on packaging waste
James Barber, chief operating officer at Zendbox, explains how e-commerce stores can work towards becoming more sustainable by reducing their packaging waste
By 2023, the...
The packaging trends shaping the future of pharma
By Erwin Klünder, head of sales - healthcare & flexibles at Graphic Packaging
MANY surveys have shown that consumers want to make more sustainable purchasing...
Overcoming pack challenges for e-commerce supply chain
With more demand for convenience, fragmentation of the supply chain and increased calls for sustainability, e-commerce packaging materials are having to work harder than...
Time to get into peak condition
Peak season will soon be upon us, but how will e-commerce businesses cope when labour is hard to find? Now is the time to...
Don’t leave it too late to automate
Unlike many of our European counterparts, the UK has been slow to automate. But a perfect storm of Brexit and Covid-19 is set to...
Three ways smarter reporting transforms manufacturing waste management
By Tom Wright, manufacturing waste expert at sustainable waste management company BiffaÂ
In manufacturing, efficiency is everything – and that extends beyond production lines. As...
Making FMCG manufacturing more sustainable through intelligent energy management
By Patricia Torres, industry marketing manager food and commodities solutions, OMRON Industrial Automation Europe
Some factory managers take the view that ‘if it ain’t broke,...
Sustainable and luxury packs – that’s the spirit!
Premium spirits packaging can incorporate many sustainable benefits – but that is not a new phenomenon, explains Tan Mahal, creative designer at Pollard Boxes
ENVIRONMENTAL...
Food fraud: taking action to preserve public trust
By Mike Seed, IRMS sales and product manager, Elementar UK
THE Covid-19 pandemic has created significant challenges for the food industry. From reduced consumer demand...




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