Gary Moug | Packaging Scotland

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Food pack designs help hospitality sector adapt to changing demands

12 June 2020

Tetra Pak sets net zero emissions target

12 June 2020

Lockdown drives spike in aluminium packaging recycling rates

11 June 2020

Ardagh glass bottles used in hand sanitiser project

10 June 2020

Washdown checkweighers aim to minimise contamination risks

9 June 2020

Packaging specialist creates hard hat safety visor

9 June 2020

Adopting new ways of working to suit the new normal

9 June 2020

On-pack promotion helps consumers get active

9 June 2020

New packaging concepts unveiled for minced meat

9 June 2020

McLaren Packaging and Interlok Divisions support Inverclyde Foodbank during Covid-19 crisis

4 June 2020

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From traditional booming industries like whisky and food to the burgeoning craft spirits sector, Scotland has always been a strong and diverse market in its own right. As such, it cannot be treated simply as a region. A growing number of businesses are attempting to expand their presence north of the border and increase market share and visibility. As the only packaging magazine published in Scotland, Packaging Scotland is uniquely placed to cover the Scottish market and the many people and businesses operating within it.

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