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Corrugated gets greener says FEFCO

Small could be beautiful for future packaging

New campaign from Kleenex

Hospital instruments hold up operations

CCL plans to buy Scottish firm collapse

Seda to expand Welsh site

PERMEABILITY of the package is measured by the latest equipment from Versaperm.

Versaperm measuring permeability for better packages

RESEARCHERS at the universities of Bangor and Aberystwyth have developed a technique where the sugar is squeezed out of ryegrass and the leftovers are moulded to create packaging.

Grass packaging breakthrough

Peter Smith of Redpack looks at what underlies the operation of flow wrapping equipment

It’s a wrap…Flow wrapping equipment with Peter Smith

A bespoke jar for Belgian spice brand ISFI: With its unique neck finish, the jar accommodates two different types of cap. This allowed ISFI to avoid having to purchase two sets of neck equipment for the same jar.

A material with clear advantages? Lynn Sidebottom’s guide to glass

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Packaging Scotland
From traditional booming industries like whisky and food to the burgeoning craft spirits sector, Scotland has always been a strong and diverse market in its own right. As such, it cannot be treated simply as a region. A growing number of businesses are attempting to expand their presence north of the border and increase market share and visibility. As the only packaging magazine published in Scotland, Packaging Scotland is uniquely placed to cover the Scottish market and the many people and businesses operating within it.
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