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Targets for recycled content in food packaging need care

13 September 2018

Setting minimum targets for recycled content in food packaging may sound like a good idea, but could lead to overall less efficient use of...

It all starts with the right primary packaging

6 August 2018

Anthony Debus, head of UK sales at aluminium packaging manufacturer Advanta, explains why more food technologists are applying a 'treat the cause, not the...

Many unhappy returns

31 July 2018

As the shift towards online and mobile-only sales gathers pace, many retailers are struggling to cope with the impact a culture of overbuying and...

Sustainable innovation helps answer the challenge of food and packaging waste

31 July 2018

Sue Mohan, sales director at RPC bpi protec, tells Packaging Scotland how sustainable innovation in film and laminates is helping meet the needs for...

Flexibility key to current tray sealing challenges

31 July 2018

Tony Burgess, Proseal’s head of sales and control systems, outlines some of the main food industry issues from the perspective of tray sealer manufacturing FLEXIBILITY...

Coding with a conscience

24 July 2018

Steve Ryan, UK sales manager at Rotech Machines, explains how coding can become a source of advantage in an age of heightened environmental awareness With...

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From traditional booming industries like whisky and food to the burgeoning craft spirits sector, Scotland has always been a strong and diverse market in its own right. As such, it cannot be treated simply as a region. A growing number of businesses are attempting to expand their presence north of the border and increase market share and visibility. As the only packaging magazine published in Scotland, Packaging Scotland is uniquely placed to cover the Scottish market and the many people and businesses operating within it.

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