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Parkside flexible food packaging

Flexible food packaging proves less is more when battling market uncertainty

By Julia O’Loughlin, group marketing manager at Parkside AS we approach the halfway point of 2025, most businesses could probably sum up the year so...
Winfried Muehling, Pro Carton

Consumers demand action on Earth Day

By Winfried Muehling, marketing & communications director, Pro Carton EARTH Day 2025 serves as a global reminder of the urgent need to protect our planet....
FANUC UK curved arm robot

Time to automate: shifting the manufacturing narrative towards productivity

By Oliver Selby, head of sales for FANUC UK and chair of BARA (British Automation and Robotics Association) THE latest IFR figures show just how...
Simpler Recycling launch

Simpler Recycling marks a significant step forward for the UK

By Winfried Muehling, marketing & communications director, Pro Carton TODAY'S launch of the Simpler Recycling legislation marks a significant step forward for the UK’s commitment...
Winfried Muehling

Recycling for a stronger circular economy

Marking Global Recycling Day 2025, Winfried Muehling, marketing & communications director at Pro Carton, celebrates increased recycling rates and consumer trust of fibre-based packaging ON...
Ben Elkington

Turning PPWR challenges into opportunities for meat and protein businesses

By Ben Elkington, innovation director, food packaging, kp (Klöckner Pentaplast) THE meat and protein industry is about to experience a seismic overhaul of the packaging...
Rachael Satchwell. Domino Printing Sciences

Sustainable collaboration in food and beverage manufacturing

By Rachael Satchwell, global food sector manager, Domino Printing Sciences Working towards a circular economy is critical to global sustainability. This means embracing a food...
Mettler-Toledo X2 Series - X12

Perfection ready: the inspection tech keeping ready meals safer, compliant and delicious

By Miriam Krechlok, segment marketing manager, Mettler-Toledo Ready meals today offer more than just convenience. From dehydrated noodles to sauced pasta dishes and frozen lasagne,...
EasiFreeze Water Ice Pack

Cold chain decisions in 2025: trends and predictions for food and drink manufacturers

By Colin Rowland, MD of Hydropac, a leader in cold chain packaging solutions committed to sustainability and innovation As we move into 2025, the food...
Jenny Stanley, MD at Appetite Creative

Connected packaging: building a more inclusive future

By Jenny Stanley, MD at Appetite Creative I've seen countless trends come and go, but a recent discussion on inclusive design and connected packaging solutions...
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Packaging Scotland
From traditional booming industries like whisky and food to the burgeoning craft spirits sector, Scotland has always been a strong and diverse market in its own right. As such, it cannot be treated simply as a region. A growing number of businesses are attempting to expand their presence north of the border and increase market share and visibility. As the only packaging magazine published in Scotland, Packaging Scotland is uniquely placed to cover the Scottish market and the many people and businesses operating within it.
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