Glasgow coffee roaster’s major investment brings packaging boost

L to R: Matthew Limmer, engineering & facilities manager; Dr Eduarda Cristovam, director of coffee, quality, & sustainability; Paul Chadderton, MD; Estelle MacGilp, head of coffee sourcing; and Robert Milne, roastery & site manager

NEW ‘state-of-the-art’ packaging lines are to be installed at Glasgow-based coffee roaster Matthew Algie’s production headquarters as part of a multi-million-pound investment.

Established over 150 years ago, the company has seen ‘considerable’ growth in recent years. This is expected to continue following the latest investment, with the firm revealing it will allow it to roast over 2,500 tonnes of coffee each year.

Alongside new packaging lines, the investment will also see the introduction of a new green bean handling and blending system, upgraded automation, and new conveying systems. It will support Matthew Algie in its journey to become net zero by 2035.

The new green storage area will enable hessian sacks to be replaced with larger one-tonne transportation bags that will deliver a 90% manual handling reduction, as well as increased coffee container capacity. Shipping coffee in bulk containers from coffee producing countries to UK ports will increase capacity by 11%, and onward delivery to the Glasgow site will see a 25% capacity increase which will reduce costs and carbon emissions.

Paul Chadderton, MD of Matthew Algie, said, “Matthew Algie has been an employer in Glasgow for over 150 years and our history of producing and distributing the best quality beverages is world renowned. This recent round of investment builds additional capacity and will future proof the business to offer even more products to its customers.”

The Glasgow roastery is already carbon neutral, but the firm recently launched its net zero roadmap which details the investment and improvement programmes across the entire business in order to become net zero.

Paul continued, “Equally important however is how these improvements will help supercharge our efforts to reach net zero, as by 2035 our operations in the UK and Ireland will be carbon neutral or better, with our entire value supply chain net zero by 2040. This is a hugely exciting time for our business and particularly our Glasgow roastery as we look to continue on our growth trajectory whilst being the leading supplier of sustainable, high-quality beverages in the UK and Ireland.”

Matthew Algie’s investment project has been enabled by support from by Scottish Enterprise. Rhona Allison, MD of business growth at Scottish Enterprise, said, “Matthew Algie’s products are enjoyed by consumers across Scotland, the wider UK and Ireland. This innovative project will enhance the company’s productivity and manufacturing capability whilst also reducing its carbon emissions, delivering 38 new jobs and safeguarding many existing roles in the process.  Scottish Enterprise is delighted to support Matthew Algie’s growth, investment and ambition to significantly increase their productivity.”