COVERIS has revealed plans to launch its BarrierFresh MAP skillet solution at lunch! 2023 in London next month.
The latest addition to the manufacturer’s food-on-the-move range, BarrierFresh MAP skillets are designed to keep sandwiches fresher for longer by controlling pack atmosphere.
With ‘excellent product visibility’, Coveris said the skillets deliver great branding opportunities and shelf presentation whilst ‘robustly’ protecting products.
Paul Robertson, Coveris’ food-on-the-move sales director, said, “As we approach the single-use plastics ban, Coveris is proud to offer a diverse range of sustainable solutions that align with our No Waste Vision.”
Other Coveris solutions on display at ExCeL London from September 27-28 include the EnviroPac Bagasse, a renewable alternative to EPS packaging. The dual-ovenable, hot-hold HEAT range will also make an appearance, as will a range of award-winning Notpla coated food cartons.
